West USA Realty - Scottsdale, AZ

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A Rich Past Behind Us: An Even Richer Destination Ahead
From humble beginnings in Eugene, Oregon, the TacoTime® Restaurant Chain has risen to dominate its position today as the quality leader in the Mexican Quick Service Restaurant franchise industry.

There are QSR restaurant franchise chains that are bigger, but the guest knows whose food is the best. All of our products are made with the freshest most wholesome ingredients available. And our menu offers the guest a real choice, from vegetarian items to our unique line of Crisp Burritos. This has been the key to our success for more than four decades now.

TacoTime goes beyond mere claims to quality, it's a promise to our guests. A promise we proudly display in our restaurants.

Our Guests Can't Wait For Us to Grow
The TacoTime Mexican QSR franchising chain has incredible growth potential, which we are aggressively pursuing. In many of our existing markets people are clamoring for more TacoTime restaurants.

There are also undeveloped areas that are lacking the high-quality, affordable Mexican food flavors provided by TacoTime. And today, with Mexican Food the fastest growing segment in the Quick Service Restaurant franchise industry, TacoTime is an established brand positioned as the taste-quality leader for the 21st century. With more than 300 restaurants worldwide and more than 40 years of experience, we look forward with excitement to solid growth of the TacoTime restaurant system in the coming decade.

With a menu like ours, too bad you have to ever get full
No other Mexican fast food restaurant has a menu as varied and delicious as ours. From our signature Crisp Burritos to our unbeatable Casita Burrito®, you'll find fresh ingredients made withhomemade care. Even our side items are something special, like our Stuffed Mexi-Fries®, which we cook to order, hot and irresistible. We also have unmatched alternative items, like our huge Veggie Burrito. Plus, our dedication to new products means our menu is always improving. Our Chicken and Black Bean Burrito reinvents our delicious burrito flavor. Guests have certainly come to expect that the best only gets better at TacoTime. Who are we to tell them differently?

Franchise with Us
As one of the fastest growing franchising and marketing companies in North America, Taco Time Restaurants are owned by the Kahala Corporation, a privately held corporation dedicated to the design, development and marketing of quick service restaurants.

Kahala supports its franchisees by providing seasoned real estate guidance, ongoing operational support, and turnkey marketing programs designed to optimize profitability and boost register receipts.

We are currently licensing area development deals as well as franchise agreements for all of Kahala's branded concepts, which includes a variety of good-for-you branded concepts that are in step with today's growing trend towards low-fat, nutritious eating. They include Frullati Cafe, Surf City Squeeze, Ranch 1, Samurai Sam's, Rollerz and Taco Time - all of which deliver strong unit economics, people-pleasing menus and operational ease. Kahala is also offering co-branded opportunities to both existing franchisees as well as new prospects.

Our Support Team
We're there at the beginning, but we're also there for the long-haul, providing ongoing training and consultation to ensure that you continue to maximize your potential. In addition to the 2 weeks of intensive training, there are additional opportunities for improvement, like management certification workshops, seminars and more. You'll feel well supported operationally thanks to our store opening team, our purchasing and distribution assistance, quality control checkups, field consultants and new product development. Plus, we optimize marketing dollars for you with successful, comprehensive National advertising programs, grand opening and Local Store Marketing materials and co-op advertising support.

To receive more information from Taco Time, simply fill out the short form below and they will contact you ASAP.

Request for More Information:

07/20/07